UCSI Radio
DR YU RECEIVES CHARTERED ENGINNER QUALIFICATION
Assistant Professor Dr Yu Lih Jiun | Assistant Professor, Faculty of Engineering, Technology and Built EnvironmentFaculty of Engineering, Technology and Built Environment’s Assistant Professor Dr Yu Lih Jiun received the Chartered Engineer qualification awarded by the Institution of Mechanical Engineers (IMechE) on 24th July 2018.
This professional qualification enables her to register under the Engineering Council, United Kingdom.
This qualification is the reflection of a professional registered engineer and marks commitment to professional standards and to exercising responsibilities in an ethical manner.
BEST PAPER AWARD PRESENTED TO TEY WAH YEN FOR CONTRIBUTION IN COMPUTATIONAL FLUID DYNAMICS
Tey Wah Yen | Lecturer. Faculty of Engineering, Technology and Built EnvironmentFaculty of Engineering, Technology and Built Environment’s lecturer Tey Wah Yen received the Best Paper Award conferred by the Technical Committee of International Conference on Aviation Technology and Management 2018 conducted at Sri Pacific Hotel, Kuala Lumpur on 13th September 2018.
He received the Best Paper Award for the submitted conference paper entitled “Numerical Modelling of Convective Wave Using Fractional-Step Method”.
This award is an international recognition from the conference’s technical committee to acknowledge the substantial research contributions of Tey in the Computational Fluid Dynamics field.
ASSISTANT PROF DR SATVINDER KAUR SPREAD THE MESSAGE ON HEALTHY DIET AND IMPROVED NUTRITION IN INDIA.
Assistant Professor Dr Satvinder Kaur | Head of Nutrition with Wellness Programme, Faculty of Applied SciencesAssistant Professor Dr Satvinder Kaur Head of Nutrition with Wellness Programme, Faculty of Applied Sciences, received the second prize award for Best Oral Presentation at the Second International NIN Centenary Conference in Hyderabad, India. This Conference is intended for students, researchers, industry professionals and regulators with an interest in the changing food system and its impact on health and nutrition.
NG CHOON MING GOT TRAVEL GRANT FROM INDIA
Ng Choon MingNg Choon Ming, a PhD candidate, received a travel grant award for the recent Second International National Institute of Nutrition Centenary Conference in Hyderabad, India. She was among the top 3 out of the total 30 abstracts received for this award. She presented her idea on improving healthy diets in the Young Person Unique Idea category.
MALAYSIA'S RESEARCH STAR AWARD 2018
PROFESSOR DR OOI KENG BOON | Dean, Faculty of BusinessCongratulations to Professor Dr Ooi Keng Boon on receiving The Malaysia's Research Star Award 2018 as Top Peer Reviewer presented by the Ministry of Education and Clarivate Analytics.
SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018
JOSHUA TAMI ANAK DICKSON | Diploma in Culinary ArtsWinning Category:
Bronze
Main Course IV – Fish or Seafood
SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018
LU HENG WU | Diploma in Culinary ArtsWinning Category:
Bronze
Main Course IV – Fish or Seafood
SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018
TAY PUI YEE | Diploma in Culinary ArtsWinning Category:
Bronze
Main Course IV – Fish or Seafood
SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018
TERENCE KUAN ZHAO EN | Diploma in Culinary ArtsWinning Category:
Bronze
Main Course IV – Fish or Seafood
SARAWAK INTERNATIONAL CULINAIRE CHALLENGE 2018
FELIX WONG LIK DEK | Diploma in Hotel ManagementWinning Category:
Silver
Main Course I – Chicken
