Student Achievers

STUDYING REVERBERATION TIME OF TEACHING SPACES IN THE UNIVERSITY OF QUEENSLAND

Bachelors of Mechatronic Engineering With Honours

• Currently interning at Genesis Spectrum Sdn Bhd
• Selected by University of Queensland in 2019 to study ‘Reverberation time of teaching spaces in the University of Queensland’.
• UCSI Red Crescent, President 2018-2019
• UCSI IET on Campus Member, since 2017

Alumnus of SMK USJ4, Subang Jaya

A GOLDEN LEARNING OPPORTUNITY IN QUEENSLAND

Bachelors of Electrical and Electronics Engineering With Honours

• Currently an Electrical Design Engineer in ABB, Electrification Division (a Fortune 500 Global Company)
• Previously a Design Engineer intern at Schneider Electric (a Fortune 500 Global Company)
• Selected by University of Queensland in 2019 to study ‘Battery Energy Storage Control System Design for Large-Scale Solar PV Plant Integration’
• President of IEEE-HKN (Eta Kappa Nu) Mu Alpha, Malaysia (2017-2018, 2018-2019)
• UCSI Trust Scholarship Recipient

Alumnus of SMK Pusat Bandar Puchong (1)

Selangor International Culinary Festival 2019

Diploma in Culinary Arts

Name: Siti Hajar Bt Badrul Hisham
Programme: Diploma in Culinary Arts
Award: Bronze Medal
Category: Main Course - Fish / Seafood
Competition: Selangor International Culinary Festival 2019
Date: 10 - 13 October 2019

Selangor International Culinary Festival 2019

Diploma in Culinary Arts

Name: Siti Hajar Bt Badrul Hisham
Programme: Diploma in Culinary Arts
Award: Gold Medal
Category: Main Course - Poultry (Duck)
Competition: Selangor International Culinary Festival 2019
Date: 10 - 13 October 2019

Food Hotel Malaysia 2019

Diploma in Culinary Arts

Name: Kwan Kang Ming
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Food Hotel Malaysia 2019

Diploma in Culinary Arts

Name: Chua Xue Fung
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Food Hotel Malaysia 2019

Diploma in Culinary Arts

Name: Lau Yen Cheng
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Meat/Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Food Hotel Malaysia 2019

Diploma in Culinary Arts

Name: Muhammad Syamil Bin Suhaidin
Programme: Diploma in Culinary Arts
Award: Diploma Award
Category: Main Course Fish or Seafood or combination
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Food Hotel Malaysia 2019

Bachelor in Hospitality Administration

Name: Nisanthini A/P Kalimuthu
Programme: Bachelor in Hospitality Administration
Award: Diploma Award
Category: Meat/Poultry Main Course (Western Cuisine)
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019

Food Hotel Malaysia 2019

Diploma in Culinary Arts

Name: Muhammad Aiman B Saiful Anuar
Programme: Diploma in Culinary Arts
Award: Bronze Medal
Category: Class 21: Heritage Cuisine
Competition: Food Hotel Malaysia 2019
Date: 24 - 27 September 2019