VIRTUAL TOUR
INTEX19 EXPO “RESEARCH-DRIVEN INNOVATION AND TECHNOLOGY” 2019, KUCHING, SARAWAK
Sherrymina Anak Kichin | Lecturer, Faculty of Hospitality & Tourism ManagementWinning Awards for posters presented:
- “Determinants of Entrepreneurial Intention among University Students” (won Bronze Award – together with Asst Prof Dr Mark Edmund Kasa)
EMERALD’S LITERATURE AWARD
Assistant Professor Dr. Hiram Ting | Assistant Professor, Faculty of Hospitality & Tourism ManagementCongratulations to Assistant Professor Dr Hiram Ting for being conferred the Emerald’s Literati Award on his paper 'The relationship between training satisfaction, organisational citizenship behaviour, and turnover intention' published in the Journal of Organisational Effectiveness: People and Performance.
Selected by the editorial team as an Outstanding Paper in the 2018 Emerald's Literati Award.
His article was chosen as a winner as it is one of the most exceptional pieces of work the team has seen throughout 2017.
5TH PENANG INTERNATIONAL HALAL CHEFS CHALLENGE 2018
William Anak Anthony Abong | Head of Department, Hospitality and Culinary Arts, Faculty of Hospitality and Tourism ManagementWinning Category:
- Asian Main Course 1 - Fish/Seafood
Winning Award:
- Diploma Awards
PENANG INTERNATIONAL HALAL CHEF CHALLENGE 2017, PENANG
Assistant Professor Christopher Wan Sageng | Deputy Dean, Faculty of Hospitality and Tourism ManagementWinning Category:
Bronze Medal - Modern Malaysian Cuisine
Bronze Medal - Asian Main Course I
PENANG INTERNATIONAL HALAL CHEF CHALLENGE 2017, PENANG
William Anak Anthony Abong | Head of Department, Hospitality and Culinary Arts, Faculty of Hospitality and Tourism ManagementWinning Category:
- Bronze Medal - Modern Malaysian Cuisine
- Bronze Medal – Asian Main Course I
PENANG INTERNATIONAL HALAL CHEF CHALLENGE 2017, PENANG
Assistant Professor Joseph Martin Pudun | Assistant Professor, Faculty of Hospitality and Tourism ManagementWinning Category:
Bronze Medal - Modern Malaysian Cuisine
FHM: CULINAIRE MALAYSIA 2017
William Anak Anthony Abong | Head of Department, Hospitality and Culinary Arts, Faculty of Hospitality and Tourism ManagementWinning Category:
Bronze
Meat/Poultry Main Course (Western Cuisine)
FHM: CULINAIRE MALAYSIA 2017
Assistant Professor Christopher Wan Sageng | Deputy Dean, Faculty of Hospitality and Tourism ManagementWinning Category:
Diploma
Meat/Poultry Main Course (Western Cuisine)
BATTLE OF THE CHEF 2016, PENANG
Nursyafiqah Ramli | Lecturer, Faculty of Hospitality and Tourism ManagementWinning Category:
Silver Medal - Modern Western Cuisine Restaurant
BATTLE OF THE CHEF 2016, PENANG
Muzzamir Bin Musa | Lecturer, Faculty of Hospitality and Tourism ManagementWinning Category:
Silver Medal - Modern Western Cuisine Restaurant
